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+ SWEET PONGAL
+ VEN PONGAL
+ PULAV
+ PULIYOGARE
+ VEG HALEEM
+ NON - VEG HALEEM
+ WHEAT EGG RICE
+ TOMATO RICE
+ BISI BELE BATH
+ RAVA DOSA
+ RAVA IDLI
+ RAVA UPMA
+ RAVA PUTTU
+ MAIDA SEVAI
+ BATURA
+ NAAN
+ PIZZA
PIZZA
  Ingredients:
For Pizza roti  
naga Bubbly Bubbly Maida - 250 gm  
Yeast - 2.5 gm  
Sugar - 10 gm  
Salt - 5 gm  
For pizza masala  
Chilly - 100 gm  
Onion - 100 gm  
Cheese - 15 gm  
    Tomato sauce - 15 gm  
Preparation:
In a bowl add naga bubbly bubbly maida, salt, sugar, yeast, water to make flour. Keep the dish closed for 30 minutes.
Then cut into several pieces bake all those in oven. after that apply tomato sauce on pizza roti and sprinkle the onion, chilly, cheese. Again bake 20 minutes in oven.
 
 
 
   
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