|
| SAMBA SOOJI KESARI |
 |
|
Ingredients : |
| naga Samba rava - 200 gm |
| Sugar - 200 gm |
| Water - 500 gm |
| Ghee - 10 tbsp |
| Cashewnut - 6 |
| Cardamom - 5 |
| Milk - 2 cup |
| Raisins - 6 |
| Almond- 6 |
| |
| Preparation : |
| Steam the naga Samba rava. For seasoning add ghee, cashewnut, raisins & cardamom and take separately. Add the milk & water in that roasted rava. At the last add some ghee and nuts & raisins for decoration. Finally the Samba Kesari ready. |
|
